Block Island Swordfish Mango Tango
Serves 4
Fresh swordfish continues to be one of the most sought-after fish for dinner fare on the US East Coast. Ocean City, Maryland, chef Jim Hughes offers up this summery Block Island sword served on a pool of mango puree at his restaurant, Fager's Island, and it's absolutely worth trying tonight. Serve with a Spicy Mojito for an extra kick.
PREPARATION
Denne historien er fra June - July 2023-utgaven av Marlin.
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Denne historien er fra June - July 2023-utgaven av Marlin.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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