IN MY GLASS THIS MONTH I’ve always loved Rosemary Cakebread’s tender and expressive Gallica Cabernet Sauvignon and Oakville Cabernet Sauvignon, but this visit gave me a first taste of her Grenache: the 2021 from the Rossi Ranch in Sonoma. You’ll find her hallmarks of finesse, grace, subtlety and purity in this light, stealthy red. It’s layered with gentle strawberry – but the purring tannins (fermented with 25% whole cluster) help bring savoury resonance, too.
Smaller ridges, hazy fingers of blue and purple, broke the view down to San Pablo Bay. There was a picnic table close to the edge, with straw underfoot. A few orange and yellow calendula flowers had been laid carefully in its centre; ladybirds were discreetly mating on the clover. Idyllic? Maybe.
‘I worry about the younger generation,’ Gallica owner and winemaker Rosemary Cakebread said to me a few hours later. ‘It’s difficult for young people here in Napa even to buy a home, let alone a vineyard.
Denne historien er fra April 2024-utgaven av Decanter.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra April 2024-utgaven av Decanter.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Wine lover's guide to ALSACE
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Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation’s borders
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