For the independent homesteader, Katahdins have everything! The breed was developed in Maine during the 1950s by sheep farmer and amateur geneticist Michael Piel, who named his new breed after the tallest mountain in his state: Mount Katahdin. The hardy Katahdin combines excellent meat production and a rapid growth rate with vigorous reproduction, a self-shedding hair coat and the overall hardiness expected of an American production. Katahdins are also naturally parasite-resistant and produce abundant meat and milk on pasture.
In the 10 years since I began raising Katahdins, I have fallen in love with these fluffy, stubborn, sweet-tempered animals. Their hardiness and pasture-wisdom are just the qualities to recommend them to beginners as well as experienced shepherds. Smart, tough sheep that thrive on whatever happens to be growing — what’s not to like?
AN EXTRAORDINARY OVINE
Katahdins have some great things to offer. They thrive on forage alone and make outstanding use of even very rough pasture and unimproved grazing land. They’re the best tool we know for reclaiming overgrown hillsides and waste fields or cleaning the understory of a forest.
They also love weeds. Goldenrod, Queen Anne’s lace and blackberry briars are all favorite forages of the Katahdin — the more fibrous, the better. Even shrubs and bushes are food for this tough breed. So if you have pastures you want to improve naturally, bring on Katahdins.
Denne historien er fra July-August 2023-utgaven av Hobby Farms.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra July-August 2023-utgaven av Hobby Farms.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
The RISE of Opportunist WEEDS
Be prepared to see increasing changes in weeds we fight, such as poison hemlock and poison ivy, and in the crops we grow.
LIVESTOCK Health
Prepare yourself for how to spot symptoms of illness in your farm animals so that you can get them help before it's too late.
CUT FLOWER Farming
If you're considering growing flowers for sale, brush up on these five key things to know before diving in.
WINTER Survival
Keep your land, animals and yourself in good shape this winter with this helpful advice.
COVERAGE CONCERNS
Avoid common insurance mistakes for rural and hobby farm businesses.
FARMER'S GUIDE Berries
Set the stage for tasty strawberries, blueberries and brambles with these soil-boosting garden tips.
Preconditioning CALVES
Follow our step-by-step guide to get more money for your calves.
Soil Conservation
Often, outside of having a specific problem that needs to be addressed, soil conservation isn't something every farmer readily thinks about. Yet conserving the soil should be at or near the top of every farmer owner or manager's list of concerns because absent the prevention of soil erosion, we have the opportunity for another dust bowl.
Year-Round Lettuce & Salad Mixes
It's easy to think of salad greens as just a spring- or fall-garden crop, but it's possible to enjoy freshly harvested lettuces, mustards and more from your own garden year-round.
Barn Improvements
Days are never long enough for a farmer. From dawn to well into the night, tasks arise that often require immediate action. Having to search for tools or equipment is an enormous time waster and incredibly frustrating when you can't find what you need, especially when you know you have it.