In Barcelona, Avinash Martins was inspired by uncomplicated, delicious patatas bravas he ate at a central market. SHUTTERSTOCK
Avinash Martins
Chef and owner, Cavatina, Goa
Martins didn't decide to call his popular restaurant in South Goa's Benaulim "Cavatina" on a whim. It was by design, after he fell in love with what he calls the "best food court in the world" at Mercado Central in Barcelona, Spain. The bustling bazaar is a haven for foodies, he says. There's fresh produce, cheese, and stalls selling some 200 kinds of tapas.
Martins says that it's at one of these stalls that he encountered some particularly sumptuous patatas bravas: potatoes roasted on a tomato base, with various toppings. It's also here, while sipping on sangria, that Martins encountered the word "cavatina" in a song performed live. The musician told him it means "to bring out the best”. It seemed the perfect name for his new venture.
That pilgrimage to the market in Barcelona continues to inspire him. "Their frittatas, or eggs and potatoes cooked in several layers, aren't complicated. They're not something that would be served in a Michelin-star restaurant. They're what's made at home. But they're incredibly delicious," Martins says. He hopes more restaurateurs treat their establishments as an extension of their dining rooms, because that's where the heart of a community truly lies.
Renjie Wong
Chef and owner, Salon Colaba, Mumbai
Denne historien er fra April 13, 2024-utgaven av Brunch.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra April 13, 2024-utgaven av Brunch.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Let's tri all the angles
BFFs falling for the same girl, kidnap twists, murders, bromances. These 10 three-way love stories play with geometry and our feelings
Should you Q up for this?
Audi's luxury SUV, the Q8, has had a refresh. But a sleeker grille and headlight tech don't make up for what's still missing
How to plan a great escape
It's getting colder. It's already hard to breathe. Why not plan a winter vacation that's a world away but not too far away?
Kababs, yes, but khandvi too
Mughlai cuisine has as many vegetarian dishes as meaty ones. A new translation of a 16th century manuscript shows how we ate, and why modern labels are pointless
I can be your hero
Gurfateh Pirzada, only afewroles old, is the green flag we didn't know we needed. He's learning from women. He wants to be more thana lover and a fighter. He's hoping we all do better. No wonder everyone's crushing on him
Meet the export experts
Khadi crop-tops in Spain, faux-leather hoodies in London, fairytale wedding gowns in the UAE. See how some desi labels are killing it on foreign shores
Why we're all feeling Blue
Coco Mellors's new novel is about grief, sisterhood, and of course, addiction and unlikeable women. How does she make it work?
This week, we're...
Changing the momo game, listening to kids, starting a new business, and supporting pro waxxers
Rohit Chawla
Photographer, artist, @RohitChawlaPhotography_
Congratulations, it's a goal
Lakeside vows, pastel palettes, bayous, backyards and boats. These celeb weddings are what modern fairytales are made of
