St Brelade, Jersey, £15 million
On the market for the first time since it was built in the 1960s, Le Clos de Coleron overlooks the full extent of St Brelade’s Bay, offering an extremely rare opportunity to own a substantial tract of coastal land in this location. The accommodation comprises an open-plan living room/kitchen complex, six bedrooms and four bathrooms, as well as a huge multi-car garage, with scope for conversion. Five acres of grounds include mature gardens, a pool and wooded areas. Fine & Country Jersey (01534 840022; www.fineandcountry jersey.com); Hunt Estates (01534 860650; www.huntestates.com); Living Room (01534 717100; www.livingroom property.com); Wilsons Knight Frank (01534 877977; www.wilsons.je)
St Brelade, Jersey, £6.95 million
Located at the western tip of beautiful St Brelade’s Bay, La Rocquaise is a character property with period features and generous living spaces, all a stone’s throw from the beach. This historic house offers flexible accommodation, comprising four reception rooms, six bedrooms and six bathrooms. Outside are beautifully landscaped gardens and grounds, plus a summerhouse, all cleverly concealed behind the sea wall, offering complete privacy in one of the best locations on the island. Fine & Country Jersey (01534 840022; www.fineandcountryjersey.com); Savills (01534 722227; www.savills.com); Wilsons Knight Frank (01534 877977; www.wilsons.je)
St Clement, Jersey, £3.45 million
Denne historien er fra July 19, 2023-utgaven av Country Life UK.
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Denne historien er fra July 19, 2023-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning