S TANDING under the beech tree, looking up into the cave roof of blue shade, the density of the tree’s canopy blocking out the day’s sunshine. In late spring and summer, the beech is the parasol tree, casting glad, cooling shade for the weary walker, the picnicker and, doubtless, once upon a time, for persecuted outlaws, the Robin Hoods.
No British tree, not even oak, has such presence as beech. A single beech tree, such as this one in the copse, is sufficient in itself to create the quintessence of beechwood: the sense of entering a churchy, sacred space: the immense grey pillars, that vaulted ceiling, the mystried gloom.
Oak is the hail-fellow King of the Wood, beech the Ice Queen. Oak is one trope for Britain, hearty, rustic and guileless; the smooth- boled beech is the alternative Britain, the shadow self, secret, minimalist, spiritual.
Oh, yes, and standing under a beech causes me to philosophise even when working, as I am this morning, lopping select lower branches with long-handled pruners to make ‘tree hay’. Collecting tree leaves for feeding livestock, usually from pollards, is a vanishingly small component of farming, although once it was widespread across Europe and likely predates the scything of grass to make ‘proper’ hay.
I only have a handful of pollards, so I prune lower limbs of hazel, beech, sallow, hawthorn, blackthorn, elm, ash, lime and field maple in copse, hedge, orchard and garden. However, only those trees brazenly daubed by a dob of white paint are pruned, the trees/bushes I know categorically do not have birds nesting below 20ft and so remarked.
Denne historien er fra May 29, 2024-utgaven av Country Life UK.
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Denne historien er fra May 29, 2024-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning