THE State Apartments in the Upper Ward at Windsor Castle occupy the shell of a palace constructed in the 14th century by Edward III. These interiors have been repeatedly reworked on the most opulent scale by a succession of monarchs (Fig 2), with particularly notable changes undertaken by the architect Hugh May for Charles II in the 1670s; by James Wyatt for George III in the 1790s; by Jeffry Wyatville for George IV from 1824 and by Anthony Salvin for Prince Albert and Queen Victoria. More recently, the disastrous fire in November 1992 prompted a massive programme of rebuilding and restoration. It was in the course of these works that the then director of the Royal Collection from 1996 to 2010, Sir Hugh Roberts, first conceived the idea for upgrading the surviving historic State Apartments in the building with a view to enhancing their appearance and modernising visitor facilities.
This Future Programme of improvements —as this project came to be described—was formally announced in April 2016. Sir Jonathan Marsden, who succeeded as director in 2010, organised special sessions with heritage professionals to discuss the proposals and develop them. They were planned in tandem with a similar programme at Holyroodhouse in Edinburgh. Work at both palaces started in 2017, shortly before Tim Knox took over as director of the Royal Collection in March 2018. They then proceeded under his direction until their completion in mid-2020, amid the covid lockdowns. The project has been almost entirely self-funded by the Royal Collection Trust (RCT), on which the pandemic had a dramatic financial impact.
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Denne historien er fra March 29, 2023-utgaven av Country Life UK.
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Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning
