The building, completed in 1729 in the style of a country villa on the Italian Veneto, influenced the style of architecture in this country for decades. The gardens, laid out at about the same time by Burlington, with the aid of Charles Bridgeman and William Kent, are similarly central to the development of English landscape gardening.
Usually occupying a less elevated position in the story of the west London property is a later owner, William Cavendish, the 6th Duke of Devonshire, the creator of the Italian gardens and instigator of its now internationally recognised collection of early-spring-flowering camellias. The 6th Duke was a garden enthusiast who employed a young Joseph Paxton at his Chatsworth estate, where he would eventually design his Great Stove in the 1830s. Before that, however, in 1813, the so-called 'Bachelor Duke' had brought in Samuel Ware at Chiswick to build the 300ft-long conservatory, which survives today as one of the country's earliest glasshouses. Now Grade I listed (the timber superstructure was replaced in the 1930s, but many of the internal features have been retained), initially it was filled with exotic fruits, including peach trees, pineapples and grapevines. By the late 1820s, however, the Duke was switching his attention to growing camellias, bought from the nursery of Chandler and Buckingham of Vauxhall, south London.
Denne historien er fra March 01, 2023-utgaven av Country Life UK.
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Denne historien er fra March 01, 2023-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Kitchen garden cook - Apples
'Sweet and crisp, apples are the epitome of autumn flavour'
The original Mr Rochester
Three classic houses in North Yorkshire have come to the market; the owner of one inspired Charlotte Brontë to write Jane Eyre
Get it write
Desks, once akin to instruments of torture for scribes, have become cherished repositories of memories and secrets. Matthew Dennison charts their evolution
'Sloes hath ben my food'
A possible paint for the Picts and a definite culprit in tea fraud, the cheek-suckingly sour sloe's spiritual home is indisputably in gin, says John Wright
Souvenirs of greatness
FOR many years, some large boxes have been stored and forgotten in the dark recesses of the garage. Unpacked last week, the contents turned out to be pots: some, perhaps, nearing a century old—dense terracotta, of interesting provenance.
Plants for plants' sake
The garden at Hergest Croft, Herefordshire The home of Edward Banks The Banks family is synonymous with an extraordinary collection of trees and shrubs, many of which are presents from distinguished friends, garnered over two centuries. Be prepared to be amazed, says Charles Quest-Ritson
Capturing the castle
Seventy years after Christian Dior’s last fashion show in Scotland, the brand returned under creative director Maria Grazia Chiuri for a celebratory event honouring local craftsmanship, the beauty of the land and the Auld Alliance, explains Kim Parker
Nature's own cathedral
Our tallest native tree 'most lovely of all', the stately beech creates a shaded environment that few plants can survive. John Lewis-Stempel ventures into the enchanted woods
All that money could buy
A new book explores the lost riches of London's grand houses. Its author, Steven Brindle, looks at the residences of plutocrats built by the nouveaux riches of the late-Victorian and Edwardian ages
In with the old
Diamonds are meant to sparkle in candlelight, but many now gather dust in jewellery boxes. To wear them today, we may need to reimagine them, as Hetty Lintell discovers with her grandmother's jewellery