IT is the only time I have walked out of a restaurant with a pair of my father-in-law’s trousers over my arm. For a significant birthday, The Doctor (as he is known) had arranged for me to have a specially woven Harris tweed version of his own venerable sporting suit and he was loaning me the original as a template. Although I am only the laird of a modest Highland hill farm, I have always loved the concept of having my very own ‘estate tweed’.
When, many years ago, he bought her Hebridean croft, The Doctor was given by old Mrs Macmillan a traditional length of homespun she had woven there herself in the outhouse and he has worn it proudly ever since. Over the decades that I have been visiting the island, I, too, have developed a penchant for tweed, a textile of subtle beauty that somehow reflects the texture and earthy palette of the local landscape—it is hardwearing, handsome and keeps me snug when the central heating fails up the glen here.
Denne historien er fra September 27, 2023-utgaven av Country Life UK.
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Denne historien er fra September 27, 2023-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning
