THE lowering sun and shorter days are the first signs that autumn is gently creeping in. Trees and shrubs are straining to hold onto their foliage and the last of the unpicked apples are falling and rotting in the wet grass. The melancholy of the season is enlivened, however, by the final shout from boisterous dahlias, blazing orange rudbeckias and shimmering crocosmias. Joining the exuberance of this closing spectacle are pastel-coloured drifts of Michaelmas daisies, with a vigour and abundance that harks back to the benign days of early summer. The 19th-century poet Letitia Landon wrote of the way these daisies 'call past bloom to mind, to promise future spring'
The family is large and encompasses species from North America-stout plants with strongly coloured flowers-and low-growing forms that creep along rocky ledges in alpine areas. For many gardeners, it is the smallflowered species that is the most prized: long flowering and floriferous, with clouds of tiny star-like flowers that are full of nectar, offering a late banquet to bees and insects. The flowers are never more than half an inch wide, but produced in such profusion that the whole plant appears hung with blossom. Importantly, they shrug off the cold, wind and rain that arrive with a British autumn.
Denne historien er fra October 16, 2024-utgaven av Country Life UK.
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Denne historien er fra October 16, 2024-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning