The Indian alcobev (alcoholic beverages) market, once dominated by international names, is now witnessing a surge of local players innovating, crafting premium products, and gaining recognition worldwide. This success story is driven by multiple factors, including changing consumer preferences, creative product innovations, and a growing focus on quality and craft.
Here's a closer look at how Indian alcohol brands are making a mark in the alcobev industry globally:
1. Focus on Craft and Quality
One of the key factors behind the success of Indian alcohol brands in the global market is their emphasis on quality and craftsmanship. Traditionally, the perception of Indian alcohol products was that of mass-produced, low-cost spirits and beers. However, the narrative is changing as Indian companies shift their focus toward crafting high-quality products that can compete with international offerings.
These brands are paying close attention to sourcing premium ingredients, using traditional and artisanal methods, and adhering to global quality standards. Be it whisky, gin, or rum, Indian brands are creating small-batch, craft beverages that cater to an increasingly sophisticated audience, both locally and globally.
2. Leveraging Indigenous Ingredients and Flavors
Indian alcohol brands have a unique advantage-they can tap into the rich heritage of Indian spices, botanicals, and flavors. Drawing inspiration from India's diverse agricultural bounty, many of these brands are infusing their products with local ingredients such as cardamom, cinnamon, turmeric, and various herbs to create distinct flavor profiles.
Denne historien er fra October 2024-utgaven av Incredible Goa Food & Hospitality.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra October 2024-utgaven av Incredible Goa Food & Hospitality.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
EXPLORING NORTH INDIA
Chapter 1: Amritsar - Beyond the Golden Facade
WHEAT VS MULTIGRAIN
Which Roti Wins the Health Battle?
IS CAULIFLOWER HEALTHY?
Unveiling the Benefits of This Nutrient-Packed Vegetable
COPPERLEAF Where Goa's Flavours Meet Fine Dining
In the vibrant tapestry of Goa's dining scene, Copperleaf stands as a testament to refined taste and impeccable service.
HOW INDIAN ALCOHOL BRANDS ARE MAKING A MARK IN THE GLOBAL ALCOBEV INDUSTRY
Over the past few years, the Indian alcohol industry has experienced a significant transformation, with homegrown brands rising to the occasion and making their presence felt not just in India but also on the global stage.
TRAVELLING VISA-FREE
What Does It Actually Mean?
BACK TO BUSINESS
Things to be Mindful About During the Peak Season
CREAMY PUMPKIN SOUP
Rich and velvety, this pumpkin soup is the perfect balance of sweet and savory.
WARM ROASTED VEGETABLE SALAD
This warm roasted vegetable salad combines the earthiness of root vegetables with a tangy balsamic dressing.
RAJEEV KUMAR Scaling New Heights in Goa's Hospitality Industry
In the vibrant world of Goa's hospitality industry, where sunlit beaches meet luxurious resorts, Rajeev Kumar stands as a testament to dedication, passion, and unyielding ambition. Hailing from Jamshedpur-the city famously dubbed the birthplace of India's industrial revolution-Rajeev's journey is one of transformation, from the land of iron and steel to the sun-drenched shores of Goa. Since landing in Goa in 2000, he has risen steadily to take on roles of significant responsibility, steering the operations of multiple luxury resorts across Goa. His story is one of resilience, purpose, and innovation.