Ingredients
For the Crust:
1 1/2 cups chocolate cookie crumbs
1/3 cup unsalted butter, melted
For the Filling:
1 cup dark chocolate, finely chopped
1 cup heavy cream
1 tablespoon unsalted butter
1 teaspoon vanilla extract
For the Topping:
Fresh raspberries
Powdered sugar for dusting
Denne historien er fra February 2024-utgaven av Incredible Goa Food & Hospitality.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra February 2024-utgaven av Incredible Goa Food & Hospitality.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
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