PREP & COOK 50 MINS
■ 16 chicken drumsticks (about 3 kg)
■ 2 cups (300g) plain flour
■ 1 cup (250g) tapioca starch
■ 1 tblsp garlic powder
■ 1 tblsp onion powder
■ 1 tblsp smoked paprika
■ 1 tblsp salt
■ 1 tsp finely ground
white pepper
■ 3 eggs
■ Vegetable oil,for deep frying
Denne historien er fra March 11, 2024-utgaven av New Idea.
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Denne historien er fra March 11, 2024-utgaven av New Idea.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
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