Once defined by kitschy thatched-roof villas, extravagant country club-style facilities and tiki drinks, resorts in the Maldives are increasingly dialling it back to proudly show off—and ultimately protect—the archipelago’s spectacular but vulnerable wildlife.
Keeping things simple with chic villas, a handful of restaurants and an expert-led dive and watersports centre, hotels like Alila Kothaifaru aren’t trying too hard—such properties don’t have to. The resort sits on a private island surrounded by a vibrant house reef—just as many waterfront resorts around the world have private beaches, many dive resorts have unique access to certain reefs—in the Raa Atoll. Designed by Singapore-based Studiogoto, the 80-villa resort’s minimalist aesthetic was intended to create the impression that each building disappears into the island’s natural landscape. The hope is, so will its guests; a visit to this island is less of an escape than an immersion.
Large windows in the beachfront villas frame a scene of tropical flora, placing guests in the heart of oversized palm leaves and brilliant hibiscus flowers where colourful birds and lizards come to feed. When Studiogoto designed the island, the team made a point of preserving 70 per cent of its existing vegetation. Outside each of the stilted overwater villas, an overflowing infinity pool blends seamlessly into the panoramic stretch of turquoise ocean. In these waters, it’s not rare that you’ll spot pods of dolphins, spotted rays, sea turtles and friendly reef sharks.
Denne historien er fra April 2023-utgaven av Tatler Singapore.
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Denne historien er fra April 2023-utgaven av Tatler Singapore.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Mathew Leong
As the Norway-based Singaporean chef celebrates a milestone year both personally and professionally, he opens up about the toughest moments of his career and why failing is not an option
Asian Inspirations
Chef Ace Tan on his second restaurant, Asu-his love letter to regional Asian cuisine
State of the Arts
Arts nominated member of parliament Usha Chandradas discusses growing the creative economy by focusing on both supply and demand
Through a Curator's Lens
Circe Henestrosa, a fashion curator and the head of the School of Fashion at Lasalle College of the Arts, University of the Arts Singapore, merges her personal connection with artist Frida Kahlo with her extensive curatorial experience to explore intersecting themes of identity, disability and cultural heritage
Second Nature
Poet and educator Yong Shu Hoong brings fresh perspectives to the helm of the Singapore Writers Festival, from interdisciplinary perspectives to multilingual programmes
Wine Down
Nothing wraps up the day like a nice glass of vino. From flashy hedonistic escapades to geeky watering holes, these new wine bars promise celebrated viniferous pours that will please even the most discerning of oenophiles
A Legacy in Silhouettes
Kristina Blahnik, CEO of the designer shoe brand Manolo Blahnik and the niece of its legendary founder, shares her insights on preserving the house's heritage and introduces the new Manolo's Silhouettes campaign
To Have and to Hold
With its sumptuous textures, Loro Piana's elegant autumn/winter 2024 collection is a chic celebration of craft, quality and the universal appeal of tactility
Scent of Strength
Hermès unveils its first chypre perfume, Barénia―a captivating fragrance crafted by renowned perfumer Christine Nagel that embodies bold femininity and celebrates the brand's rich heritage
Nocturnal Revival
Nighttime skincare rituals will get a boost of supercharged restoration with La Mer's new Rejuvenating Night Cream