THE TASTE TEST - Some of the more interesting restaurants launched in Asia in 2024
India Today|January 13, 2025
In the dynamic culinary landscape of Asia, Spice embarks on a gastronomic journey through a kaleidoscope of noteworthy dining spots that shone through in 2024. From cosy havens celebrating rich cultural heritage using quality local ingredients to chic spaces blending global influences with a playful vibe, each venue offers something special, whether by the beach or beneath starry skies.
Rupali Dean
THE TASTE TEST - Some of the more interesting restaurants launched in Asia in 2024

ADVENTUROUS SEAFOOD

Drunken Fish at Wynn Macau

Executive Chef Henry Zhang Zhicheng, a well-known rising star in the culinary industry, oversees this seafood restaurant. The menu brings to the table the world’s rarest and most premium seafood.

Each dish is made with diverse cooking techniques from China and Southeast Asia creating exciting new dining experiences which encourage guests to try something new. Home to the only Moutai Bar in Macau, offers an impressive collection of Moutai liquor; Drunken Fish truly brings the spit of the sea come alive.

Where www.wynnresortsmacau. com/en/wynn-macau/dining/ drunken-fish Must Try The red-spotted grouper, complemented by pickled tomato and chili, pays homage to Guizhou’s famous sour soup, with Moutai enhancing the fish’s freshness.

Signature Drink Nuts for Moutai

Cost upwards of ₹20,000 ++ for two

BEST OF MALAYSIAN— INDIA’S FIRST KOPITIAM 

Kopitiam Lah, Bengaluru

The finest showcase of Malaysian cuisine, the restaurant features classic kopitiam breakfasts, street-style bakes, and modern dinners. The atmosphere buzzes with the essence of traditional kopitiams, where the clinking of cups, fragrant spices, and joyful conversations create a vibrant community. Joonie Tan, a talented Malaysian cake artist, expertly blends her cultural heritage with India’s culinary landscape. Head Chef David D'Souza and consultant Chef Darren Teoh, Malaysia’s first two Michelin-star chef, bring exceptional craftsmanship and authentic flavours to every dish.

Where Ground Floor, 1088, 12th Main Rd, Doopanahalli, Indiranagar, Bengaluru, www.kopitiamlah.​com

Must Try Nasi Lemak with beef rending

Signature Drink Kopi

Cost upwards of ₹2,400 ++ for two

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Denne historien er fra January 13, 2025-utgaven av India Today.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

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