The same waiter who served us last night looks at me through dead black eyes, him up at 4am to serve breakfast, me just about awake enough to eat it. I give him a buongiorno to indicate I am no threat – with mini cereals and individual yogurts already laid out, I shall ask nothing of this man but coffee. He smiles like a sad tiger prawn in a bow tie.
Outside the sun is yet to rise and it will be many hours before Cesenatico’s beaches fill with glossy bodies rotating on sun loungers. For here is a town a bit like an Italian Blackpool – the same level of chintz, only with fewer arcades and more 14th century harbours, and with the proud boast of being Marco Pantani’s hometown. A fine place to start a coast-to-coast bike ride, then.
I join my fellow riders gathered along the harbour wall and we watch as the Earth’s inexorable spin turns the horizon from navy to orange. Seagulls have begun to circle overhead, perhaps attracted by an early fishing boat that’s putt-putting down the harbour canal. I take these last few moments to go back over my kit.
My top tube bag is stuffed with the three essential food groups for long-distance cycling: peanuts, bread and peanuts. Meanwhile my bar bag contains sun cream, energy bars and a back-up bottle of water. Europe is suffering a serious heatwave and today will not be the day I get peeled off the road like a dehydrated strawberry. In my jersey is the all-important brevet card, which is to be stamped at each of the three checkpoints.
Denne historien er fra May 2023 - 138-utgaven av Cyclist UK.
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Denne historien er fra May 2023 - 138-utgaven av Cyclist UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Best of both worlds
The new Trek Madone blends the speed of the brand's quickest superbike with the lightness of its mountain-crushing Émonda to become the ultimate race bike
Eddy Merckx Pévèle Carbon
A versatile design that shows the pros and cons of flexible build options
Gravel ride: Girona Welcome to Cycling Central
Girona in Catalonia has become one of Europe's most popular cycling venues thanks to its weather, roads and culture. But it's still possible to leave the hordes behind by going off-tarmac
Revolutions and evolutions
The wheel may be a 5,000-year-old invention but designers are still finding ways to make it lighter, faster, safer and more stable.
Kitzbüheler Horn
The Austrian climb that dishes out pain
Cycling history in six items
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Different times
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Big Ride: Alpe d'Huez - Climb and a half
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This Olympic Road Race might actually be worth watching
A punchy finale around Paris's Butte de Montmartre will bring the excitement usually missing from the Olympic Road Race, says Felix Lowe
Beryl Burton wins her first road Worlds
Beryl Burton claimed the first of two World Championships Road Race titles in 1960, becoming the first rider to win pursuit and road world titles in the same year