Going up the Amazon River, it was easy to imagine the world was still brand new, untouched by progress or technology. Our little boat was like a time machine, the millennia falling away beneath the bow. This must be how things were at the beginning, I thought, before the arrival of mankind.
Birdsong rang from the jungle. A half-submerged caiman, the South American cousin of the alligator, watched us from the shadows of the bank, only its eyes visible. A giant river otter surfaced with a half-eaten fish. Spider monkeys, dancing through the trees, suddenly stopped to gaze down at us.
Amazonia, the famed 2.5 million-square-mile rainforest, is never just a destination. In the popular imagination, it's an image of prelapsarian wilderness-and the manifestation of our environmental nightmares. According to satellite data, an estimated 110,000 square miles of rainforest in Brazil (an area the size of Nevada) have been lost this century so far, much of it to monoculture agribusiness. And the pace of deforestation, which had been slowing, spiked under the administration of the anti-conservation president Jair Bolsonaro, which lasted from 2019 to 2022.
But I had come to Brazil to explore a more hopeful narrative, to learn how conscious travel can be a tool in the pursuit of habitat protection and wildlife conservation. I visited three eco-lodges that run preservation programs in the country's most vulnerable habitats: the central Cerrado savanna, the southwestern Pantanal wetlands, and the sprawling Amazon rainforest. At each property, surrounded by natural beauty, visitors are encouraged to learn about and help protect these remote biosystems and the species that live there.
THE CERRADO GRASSLANDS-POUSADA TRIJUNÇÃO
Denne historien er fra April 2024-utgaven av Travel+Leisure US.
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Denne historien er fra April 2024-utgaven av Travel+Leisure US.
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The Luxury of Silence - Grieving a dissolved marriage, Nora Walsh seeks peace and compassion at a meditation retreat in California.
My decade-long marriage to a man I deeply love had dissolved, and I had come to the Spirit Rock Meditation Center, in the secluded hills of Marin County, north of San Francisco, to steady myself. Led by the author and meditation teacher Oren Jay Sofer, the seven-day silent retreat focused on the four brahmavihāra, or Buddhist virtues: loving-kindness, compassion, joy, and equanimity.
Family Values - Gay father and blogger Jonathan Bailey shares his proudest moments of traveling with his partner and daughters.
My partner and I grew up in families that didn't travel a lot, so we've always had a sense of wanderlust. Before we had kids, we traveled together, and it was life-changing-travel opened our minds to different ways of life.In 2000, Triton and I decided to have kids. At the time, my mom had terminal cancer, and we were all about connecting with family. We wanted to adopt, because we felt like there were so many children in the world who needed love and a good home. In 2002, my mom passed away, and Sophia was born two weeks later. We welcomed our second daughter, Ava, in 2004.
Back to Sri Lanka - The past few years have not been easy on this alluring South Asian island. But on a return visit, Prasad Ramamurthy finds a place-and a people-on the upswing.
I was at the end of a five-day journey that had begun in the UNESCO World Heritage site of Galle Fort, in southwestern Sri Lanka, and taken me across the southern tip of the island to the leopard reserve of Yala National Park. In between I had taken in the dramatic coastline of Weligama and had stopped for some beach time in Hiriketiya. Sri Lanka is a country I'm particularly fond of, so when I was asked to revisit to report this story, I seized the opportunity. Yes, I was dying to go back, but I'd had another motive for coming: I wanted to see if the island nation was ready to welcome international visitors again.
Experiences: Hands On - Single-malt whiskies and triple-cream cheeses are the stuff New York's Hudson Valley is made of.
The Hudson Valley has long drawn New York City dwellers in search of clean air, spectacular hikes, and upstate culture. Now a budding community of artisans-young farmers, bakers, vintners, distillers-is turning the region into a modern breadbasket.It is a tightly woven ecosystem that also extends to restaurants and hotels. At Tenmile Distillery, in the town of Wassaic, for example, the grain used to make whiskey comes from a farm in Tivoli, 30 miles away, while the gin and vodka it produces are served at stylish addresses like the Troutbeck (doubles from $580), a hotel in Amenia, and the restaurant Stissing House (entrées $22-$155), in Pine Plains.
LAGOS RISING
Africa's biggest city is a powerhouse of art, culture, and fashion. Shirley Nwangwa reflects on her relationship to her family's home and to her Nigerian identity, while photographer Ike Edeani captures the creative scene.
DEEP DIVE
Go for a swim with sperm whales, and you may find yourself hooked. Maggie Shipstead journeys to the Caribbean island of Dominica, where these giants of the deep are making a big splash.
AMERICAN VINTAGE
After years of being in the shadows, Virginia winemakers are finally getting the attention they deserve. Wanda Mann takes a tasting tour.
Take a Hike
A beloved Malibu spa renowned for embracing the outdoors makes its way to the East Coast. Jess Feldman takes an inside look.
Just Dive In
The most nautical Four Seasons has to be this scuba-centric ship, which sails a rarely visited corner of the Pacific.
The Next Frontier
With deep pockets and mighty ambitions, Saudi Arabia is building a high-end resort area with serious green cred.