Turning over the soil to create somewhere clear of weeds to grow plants is a large part of what has enabled humankind to have a steady food source over the last few thousand years. Arguably, it has helped us to change from hunter gatherers to an agrarian society. It could also be argued that the invention of the heavy plough enabled much of the early colonisation of Northern Europe, allowing heavier clay soils to be turned over which couldn’t be farmed before.
As time moves on, some might be tempted to call ploughing an art that is going slowly out of fashion, with minimum tillage becoming increasingly popular. Ever larger tractors have meant that methods have changed, with heavy discs being pulled to cultivate just the top few inches of soil.
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The Secret World Of The Honey Bee
Who knew that honey bees are the best builders? Nicola Bradbear from Bees for Development reveals how they build their parallel wax combs with extraordinary accuracy
Tip the light fantastic
The latest offering from Ifor Williams Trailers is the Single Axle Tipper, which is simply perfect for small-scale farmers
The legacy of The Good Life
The Good Life captured the publicâs imagination when it first aired in 1975. On Country Smallholdingâs 45th birthday, Jeremy Hobson looks at this and other programmes with a self-sufficiency slant that have captivated urban and rural dwellers alike over nearly half a century
âThe hens took shelter under the pig trailer in the paddock'
A tree Armageddon frightens poultry diarist Julian Hammerâs flock and leaves him with a mammoth clear-up job
Tools of the trade
In the second part of his mini-series on tools that are useful around the holding, Kevin Alviti takes an in-depth look at the iconic scythe, a thistle paddle and forks that were once virtually indispensable to small-scale farmers
The nightclub bouncer of the sheep world
Adam Henson waxes lyrical about the Texel, which boasts such a stocky body that it resembles a box of muscle on four legs
Buying on a tight budget
As demand for smallholdings increases and prices continue to rise, is there a way to achieve your dream without forking out a fortune? In the first part of a new mini-series, Liz Shankland explores the possibilities
Crazy for crafts
In an ordinary back garden and single paddock near Kidderminster, Kay Dalloway has created both a thriving smallholding and a successful fibre business â all while working full time for the NHS. Helen Babbs drops by to find out about her ventures
Game on
A little preparation in the autumn months will help to make the transition into winter smoother and put your garden and tools on a better footing come the spring, says Stephanie Bateman
1975 And All That
Country Smallholding is 45 this month. To celebrate, Jeremy Hobson takes a look at some of the changes â both good and bad â to small-scale farming over that near half-century