Game: Seeing The Bigger picture
Farmer's Weekly|October 26, 2018

Game rancher Dr Peter Oberem, founder of Afrivet, director of Wildlife Ranching SA and newly appointed director of the National Animal Health Forum, discussed the exporting of game meat and various health aspects of game ranching with Roelof Bezuidenhout.

Roelof Bezuidenhout
Game: Seeing The Bigger picture

WILL SOUTH AFRICA EVER BECOME A BIG EXPORTER OF GAME MEAT, GIVEN THE DISEASE PROBLEMS AND THE ECONOMICS OF MAINTAINING SUPPLY OF PREFERRED CUTS?

We must. There are said to be 21 million head of game in South Africa, with an estimated two-thirds of these on private ranches. By comparison, there are only seven million cattle and 15 million sheep and goats in our commercial herds, and yet we import about R6 billion worth of meat annually. Now that there has been a downward adjustment and what seems to be a levelling off in the price of game animals for the breeding sector at auction, many ranchers are returning to trophy and even biltong hunting, as well as ecotourism, to bolster their income. Logically, game meat for both export and domestic consumption are further major outlets for our product.

I have invested, with two other game ranchers, in a meat-processing facility and deli in Pretoria, where the main focus is the beneficiation of game meat in the form of high-end products such as carpaccio, chorizo, salami, pies, biltong and hamburger patties. There is huge potential in this type of business.

WHAT ARE THE OBSTACLES?

In general, game animals are less susceptible to local livestock diseases than domestic stock are. Imported diseases such as tuberculosis and contagious abortion are major concerns and are therefore strictly controlled, particularly in buffalo. But, surprisingly, these diseases have been left to go unchecked in our domestic livestock herds. Unfortunately, the veterinary services of the Department of Agriculture, Forestry and Fisheries have let us down: contagious abortion and tuberculosis controls, testing and vaccination have slipped dramatically, and the true picture is unmonitored and unknown.

This story is from the October 26, 2018 edition of Farmer's Weekly.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the October 26, 2018 edition of Farmer's Weekly.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM FARMER'S WEEKLYView All
Review: the Toyota Hilux 2.8GD-6 DC 4×4 GR-Sport III
Farmer's Weekly

Review: the Toyota Hilux 2.8GD-6 DC 4×4 GR-Sport III

The third iteration of the Hilux GR-Sport has finally achieved a sense of presence and style befitting its raceinspired branding. But is this the ultimate modern Hilux? Car Magazine takes a closer look.

time-read
3 mins  |
September 20, 2024
Why maize prices soar in Kenya and Malawi but not Tanzania
Farmer's Weekly

Why maize prices soar in Kenya and Malawi but not Tanzania

Namhla Landani, an economist at the Centre for Competition, Regulation and Economic Development, University of Johannesburg, and Arthur Khomotso Mahuma, economist and researcher at the Centre for Competition, Regulation and Economic Development, University of Johannesburg, analyse the issue.

time-read
4 mins  |
September 20, 2024
Wet carcass syndrome: a scourge in SA sheep farming
Farmer's Weekly

Wet carcass syndrome: a scourge in SA sheep farming

Wet carcass syndrome continues to take a huge financial toll on South African sheep farmers. Octavia Avesca Spandiel spoke to two experts about the ongoing genetic research aimed at addressing this issue.

time-read
4 mins  |
September 20, 2024
Pollination innovation
Farmer's Weekly

Pollination innovation

Bee-Tech Group is transforming South African agriculture with pollination technologies that boost crop yields and enhance sustainability. Founder Michiel Bruggeman spoke to Octavia Avesca Spandiel.

time-read
5 mins  |
September 20, 2024
The valuable addition that makes this farm tick
Farmer's Weekly

The valuable addition that makes this farm tick

Owning the value chain provides farmers with far more control over their produce. However, it requires a fine balance between production and ensuring there is a strong and steady market. Lindi Botha visited Rosemary Hill to find out how this essential oil producer leverages hospitality to make the farm viable.

time-read
6 mins  |
September 20, 2024
The benefits of recirculating aquaculture systems
Farmer's Weekly

The benefits of recirculating aquaculture systems

A powerful set of attributes has established recirculating aquaculture systems as a cornerstone of global temperate fish farming, writes Leslie Ter Morshuizen, owner of Aquaculture Solutions.

time-read
3 mins  |
September 20, 2024
Minister has big plans for emerging and commercial farmers
Farmer's Weekly

Minister has big plans for emerging and commercial farmers

DA leader and Minister of Agriculture John Steenhuisen spoke to Glenneis Kriel about his priorities for his department over the next five years, including an increased focus on biosecurity.

time-read
4 mins  |
September 20, 2024
New study aims to make wheat more disease resistant
Farmer's Weekly

New study aims to make wheat more disease resistant

A recent international study explains how bread wheat has helped to transform the ancient world on its path to becoming the iconic crop that today helps sustain a global population of eight billion.

time-read
4 mins  |
September 20, 2024
Conservation farming and biodiversity boost soil health and sustainability
Farmer's Weekly

Conservation farming and biodiversity boost soil health and sustainability

A recent academic event focused on research into the links between soil biodiversity, soil health and sustainable agriculture

time-read
3 mins  |
September 20, 2024
What has led to the unparalleled rice shortage in Japan?
Farmer's Weekly

What has led to the unparalleled rice shortage in Japan?

Japan is facing a rice shortage amid concerns about a potential 'megaquake', several typhoons and an annual week-long holiday, which has led to an increase in panic buying.

time-read
1 min  |
September 20, 2024