The pandemic-era pause on student loan payments has been a financially transformative experience for many Americans, allowing them to pay down debt, improve their credit scores, and save for the first time. The forbearance period, which was extended multiple times by both the Trump and Biden administrations, was set to end on May 1, but the White House has pushed the date out again to Aug. 31. A look at the finances of those who’d been struggling under mountains of college debt helps explain why it’s so hard to end the freeze.
Since the government suspended payments on federal student loans in March 2020, the average credit score among borrowers rose to 668, from 640, according to an analysis by the California Policy Lab and the Student Loan Law Initiative. (Credit scores in the U.S. range from 300 to 850, and the change means the average score went from fair to what many lenders consider good credit.) Almost half of borrowers also reduced their use of credit cards during that time, by an average of 23%.
“It’s the first time in my life I’m feeling like an adult,” says Jennifer Nagle, a 38-year-old in Madison Heights, Mich., who graduated from college with more than $60,000 in student loans, two-thirds of it federal. “I have a savings account, and there’s money in it. After being a broke millennial for so long, that was astounding.” Before the pandemic she’d been paying about $600 a month on her federal loans and $200 toward her private ones, while her husband had $500 payments each month for his $85,000 in federal loans.
This story is from the April 11, 2022 edition of Bloomberg Businessweek.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the April 11, 2022 edition of Bloomberg Businessweek.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Instagram's Founders Say It's Time for a New Social App
The rise of AI and the fall of Twitter could create opportunities for upstarts
Running in Circles
A subscription running shoe program aims to fight footwear waste
What I Learned Working at a Hawaiien Mega-Resort
Nine wild secrets from the staff at Turtle Bay, who have to manage everyone from haughty honeymooners to go-go-dancing golfers.
How Noma Will Blossom In Kyoto
The best restaurant in the world just began its second pop-up in Japan. Here's what's cooking
The Last-Mover Problem
A startup called Sennder is trying to bring an extremely tech-resistant industry into the age of apps
Tick Tock, TikTok
The US thinks the Chinese-owned social media app is a major national security risk. TikTok is running out of ways to avoid a ban
Cleaner Clothing Dye, Made From Bacteria
A UK company produces colors with less water than conventional methods and no toxic chemicals
Pumping Heat in Hamburg
The German port city plans to store hot water underground and bring it up to heat homes in the winter
Sustainability: Calamari's Climate Edge
Squid's ability to flourish in warmer waters makes it fitting for a diet for the changing environment
New Money, New Problems
In Naples, an influx of wealthy is displacing out-of-towners lower-income workers