Qatar’s capital city believes in living the good life, an attitude reflected in the cuisine and culture of food
Eating out in Doha is a big deal, and the weekends often see crowded restaurants. In fact, it isn’t uncommon to spot executives at these places during lunch hours on weekdays either. A meal out is usually taken at hotel restaurants, instead of stand-alone eateries. Most have bar offerings to accompany your food as well as upbeat music for a lively vibe.
1. Fuego Visiting Shangri-La’s authentic South American eatery means signing up for a night of foot-tapping music and fantastic food. Every evening except Mondays, a duo plays genuine Argentine folk music and meat lovers enjoy a fine selection of prime beef “prepared in the time-honored traditions of the Argentine grill.” Complementing the meal is an equally impressive selection of South American wines and service by a predominantly Argentinian staff. Steaks served here include the certified Argentine Kobe and certified Argentine Angus. Fuego also serves a good portion of chargrilled prawns, sea bass, roasted chicken, spiced lamb, chorizo meatballs and country-style vegetables for the mains.
Steaks start from QAR 170 ($46) and main courses start from QAR 90 ($25). Open daily 5:30 PM – 12:00 AM; tel: +974 4429 5295; shangri-la.com
2. Ipanema
This story is from the June 2018 edition of Business Traveler.
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This story is from the June 2018 edition of Business Traveler.
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