FLORIDA IS GREAT for an array of tropical fruit crops because of its tropical climate, and one of the most popular tropical fruits grown in Florida is guava. It’s a large fruit with a unique, sweet flavor that many describe as a cross between a strawberry and a pear. Guava is a popular ingredient in many Asian and Hispanic dishes. While it’s grown year-round in Florida, guava is in its peak season from July through September, with a smaller peak in February and March. You should be able to find guava in grocery stores, farmer’s markets, and roadside produce stands near you.
History of the Guava
This story is from the August 2021 edition of Central Florida Ag News.
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This story is from the August 2021 edition of Central Florida Ag News.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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