Brett Walker joined his family’s farm, Longacres, in 2010 as a seventh-generation Merino sheep and Angora goat farmer. In 2011 and 2012, the farm, which is near Jansenville in the Eastern Cape, experienced the best rainfall ever recorded there. The dam was full and the adjoining Melk River ran crystal clear.
What followed, however, could not have been in greater contrast: seven consecutive years of drought, with 2021 turning into the worst as only 70mm of rainfall has been recorded thus far this year.
“My first two years at Longacres totally misrepresented what farming in the Karoo is really like,” admits Walker.
The first action that livestock farmers take when hit by drought is to reduce their animals’ impact on the veld by downscaling stock numbers. This is exactly what Walker did, but rather than selling his animals, he retained ownership by buying and renting additional land and forming partnerships with other producers.
“The problem with selling your livestock during a drought is that prices are usually low because there’s an oversupply being sold. By the time climatic conditions return to normal, prices skyrocket as farmers are then trying to rebuild their stock numbers,” he says.
The exception was his cattle herd, which Walker sold. Now, when he has excess grass, he buys light weaners that he backgrounds.
This, he explains, is a great drought strategy, as he is never stuck with cows and calves that aren’t saleable in a drought.
FEEDLOT
When the drought started, Walker established a feedlot for his lambs. “It takes too long to grow out the lambs on the veld when it’s so dry, and getting them off the veld frees up space for more productive animals, such as ewes, which are the engine of the farm,” he says.
This story is from the June 18, 2021 edition of Farmer's Weekly.
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This story is from the June 18, 2021 edition of Farmer's Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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