BIGGER MARKETING WITH SMALLER TEAM
Hotelier India|March 2021
Hoteliers need not compromise on their marketing plans due to reduced workforce; they can leverage technology smartly instead
PRANITA BHOSALE
BIGGER MARKETING WITH SMALLER TEAM

One of the unfortunate fallout of COVID-19 has been shrunken team sizes. Most hotels pruned workforce in departments that they felt could do more with less. And marketing was one of the teams that bore the brunt of this axing.

A reduced workforce does not mean that hoteliers need to compromise on their branding and promotional plans. A lean marketing team can still come up with some mean strategies, especially with each member of the team multi-tasking to achieve the common goal.

STAAH, a hotel software company, recently shared some smart marketing strategies that hotels can use to set up their shrunken team and increase bookings. And size, of the company or the team, does not matter in this case.

ANALYTICS MODE ACTIVATED

Data is every marketer’s oil and hoteliers can use it to oil their brand campaigns. Every hotel gathers tons of data, be it from physical interaction with guests or online ones, their distribution channels, reservation management system or social media dashboards.

Information from these sources can be gleaned to gather critical insights, which can then be leveraged for taking informed marketing decisions. Intelligent data gathering becomes even more important as companies shrink their workforce.

Analytics and business intelligence tools can help hoteliers get a bang on their buck without spreading themselves thin with their marketing spend. To ensure maximum impact, STAAH recommends that hoteliers spend time to understand every channel for data gathering. If needed, they should hire an expert to provide them with an analysis on all channels and where they have the highest returns on investment.

DON’T SKIP SEO, SMO

This story is from the March 2021 edition of Hotelier India.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the March 2021 edition of Hotelier India.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM HOTELIER INDIAView All
Fools Abound! Are you one?
Hotelier India

Fools Abound! Are you one?

Dominic CostaBir discusses events, and the lessons he learnt.

time-read
3 mins  |
December 2024
The AI-Powered Future of Guest Experiences
Hotelier India

The AI-Powered Future of Guest Experiences

Explore how Al, automation, and cutting-edge technologies are revolutionizing the hospitality industry, ushering in an era of personalized service, efficiency, and innovation.

time-read
3 mins  |
December 2024
Embracing the Future
Hotelier India

Embracing the Future

Five key hospitality trends to watch out for in 2025.

time-read
2 mins  |
December 2024
So, What's the New Year Plan?
Hotelier India

So, What's the New Year Plan?

As hoteliers come up with enticing packages for the year-end, here is how you can welcome the New Year in style.

time-read
5 mins  |
December 2024
"Targeting a total investment of ₹1,000 crore!"
Hotelier India

"Targeting a total investment of ₹1,000 crore!"

Amrita Gupta, Chief Interior Designer & Director, Manglam group, sheds light on the group's new hospitality project in Jaipur, expansion plans and future growth targets.

time-read
4 mins  |
December 2024
"Aim to operate 100 properties by March 2025"
Hotelier India

"Aim to operate 100 properties by March 2025"

Founder and CEO of The Hosteller, Pranav Dangi shares insights into the rapid expansion of India's biggest brand-operated chain of backpacker hostels that foster community and culture.

time-read
5 mins  |
December 2024
Cocktails Go Arty?
Hotelier India

Cocktails Go Arty?

Artisanal cocktails that emphasise creativity, high-quality ingredients, and unique, thoughtful presentation are making waves in the hospitality F&B scene.

time-read
5 mins  |
December 2024
Why luxury hospitality is rising in India's Tier-2 and 3 cities?
Hotelier India

Why luxury hospitality is rising in India's Tier-2 and 3 cities?

Analysing the current landscape, the factors driving growth, and the emerging trends shaping the luxury hospitality sector.

time-read
4 mins  |
December 2024
50 in 5
Hotelier India

50 in 5

Vikramjit Singh, Chairman & Managing Director, Alivaa Hotels & Resorts, targets 50 properties in five years, aiming to revolutionise India's mid-market hospitality.

time-read
5 mins  |
December 2024
THE GRAND JURY MEET
Hotelier India

THE GRAND JURY MEET

Setting the stage for the 15th Hotelier India Awards 2024...

time-read
4 mins  |
December 2024