From 4 July pubs and eateries across the county will start reopening to the public, providing they have put a range of measures in to stop the spread of Covid-19. So, what will this look like? It varies from venue to venue, but pub landlords, chefs and restaurant owners have been looking into the best way to keep customers safe whilst enjoying a meal out or a pint.
This story is from the August 2020 edition of Dorset Magazine.
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This story is from the August 2020 edition of Dorset Magazine.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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