Christine's Indian Feasting
The Australian Women's Weekly|January 2019

Christine Manfield is using a fork to dig around in a plate of green bean poriyal – a dry curry laden with freshly grated coconut and seasoned with turmeric.

Christine's Indian Feasting

Denne historien er fra January 2019-utgaven av The Australian Women's Weekly.

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Denne historien er fra January 2019-utgaven av The Australian Women's Weekly.

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