Top chef Jason Atherton challenges a team of raw recruits to become first-class cooks in just six weeks
Good teamwork is everything in a professional kitchen, and that well-oiled machine is known as ‘the brigade’. In this new six-part series, Michelin-starred chef Jason Atherton sets out to train raw recruits from various culinary backgrounds, from catering to gastro-pubs, and transform them into a world-class brigade. If someone isn’t cutting it, however, they’re out, and replaced!
Obsessed
This story is from the July 27, 2019 edition of What's on TV.
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This story is from the July 27, 2019 edition of What's on TV.
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