Most people are familiar with the many health benefits probiotics and prebiotics have to offer, but many haven't I heard of a new member of the biotic family called postbiotics. It is time you were introduced to this family member and discover just what they can do for you.
The difference between pro-, pre- and postbiotics
Your microbiome is the home to trillions of gut bacteria. Probiotics are the "friendly" bacteria that colonise your digestive tract. A healthy balance of these beneficial bacteria is vital for good health and wellbeing, and is especially important for supporting the immune system and improving digestion. Prebiotics, on the other hand, are what feed the probiotics. Prebiotics help probiotics to grow and thrive in the gut. You get prebiotics from certain fibre-rich foods such as legumes, whole grains, and a variety of vegetables. These soluble dietary fibres aren't digested in the small intestine - instead they're fermented by bacteria in the large intestine.
The by-product or "waste product" of this fermentation process in your gut is the production of postbiotics. These functional bioactive compounds have been found to have an abundance of important health benefits. When you supplement with probiotics and prebiotics, the end goal is to get these health-promoting postbiotics. Unlike probiotics and prebiotics, postbiotics aren't found in foods - they're naturally produced when you feed your good bacteria.
This story is from the Issue #41, 2022 edition of Eat Well.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the Issue #41, 2022 edition of Eat Well.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
RICE BOWL Lunches
If you are working from home, or even enjoying your weekend, and lunchtime rolls around but you have no plans for lunch, then a rice bowl is an ideal saviour.
20 FOOD CRAVING HACKS
Decipher the deeper causes of your cravings and discover tricks to curtail them.
5 PANTRY SAVIOURS
Whether you're cooking a simple breakfast or something more exotic, here are five pantry food staples you should have on hand to cook plenty of delicious meals in the comfort of your own home.
Cucumber (Cucumis sativus)
Cucumbers are delicious fresh but they also offer plenty more options in the kitchen.
9 WAYS TO REDUCE gas
Feeling bloated and gassy after a meal can be uncomfortable and even embarrassing. Eating too quickly, overeating and eating the wrong types of food are often to blame. If you're experiencing these digestive symptoms frequently, though, it could be a sign that you have poor digestion or gut health, or some other underlying health issue that needs addressing.
Blueberries (Vaccinium spp.)
Blueberries are packed with antioxidants but are also a delicious snack.
Our Chefs
Ames Starr Ames Starr is a kitchen creative, food educator, recipe developer and founder of the popular Brisbane plant-based brand Raw & Peace.
FLU-FIGHTING foods
Foods that boost your immune system are an important part of your armoury to keep yourself free from flu this winter.
Lunchbox treats
ORGANIC MERCHANT
Fabulous flaxseed recipes
STONEY CREEK OIL PRODUCTS