Riding in luxury through awe-inspiring terrain, Harvey Grennan experiences Canada’s own Rocky Mountains high.
A British tourist once asked why Lake Louise is so blue and was told by a waggish local that it is drained every so often and the bottom painted. Apocryphal no doubt, but the informant had a point. The truth behind this picture-postcard sight, high in the Canadian Rocky Mountains, is far more intriguing. The lake, front and centre at the five-star Fairmont Chateau Lake Louise, owes its hues to the light filtering effect of ‘rock flour’ – fine silt-sized particles ground down by glacial erosion, which can be rubbed off rocks picked up from the ground or lake. A shift in the sun turns the turquoise water to emerald.
The lake is only the opener to an unsurpassed view from the hotel. The sparkling 2.5km-long waterway is encased in an arc of ragged, snow-capped peaks. At the far end is a towering cliff topped by the sheer edge of a glacier, a plinth of ice which, if you hear the thunder of bits breaking away, means you missed the visual spectacle by minutes.
Guests young and old take a mountain hike up to Mirror Lake – so called because mountain goats can see their reflections – to a teahouse overlooking Lake Agnes. It’s a climb roughly equivalent to the height of the Empire State Building plus another 20 storeys, passing a waterfall and looking out for bears, cougars, otters and wolves on the way. In summer, you can paddle a canoe on the lake; winter is the time for snowshoeing (walking on snow) in the moonlight.
This story is from the September 2017 edition of Australian House & Garden Magazine.
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This story is from the September 2017 edition of Australian House & Garden Magazine.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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