Delicious varieties to keep you in succulent fruit into autumn
Nothing beats picking a ripe, juicy, sun-warmed plum straight from the tree. The rich flavour and melt-in-the-mouth flesh is a joy. The range sold in shops is limited as they’re easily damaged so it’s best to grow your own.
This story is from the September 01, 2018 edition of Garden News.
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This story is from the September 01, 2018 edition of Garden News.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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