Tiffany & Co reaches into its archives to revive the nature-inspired creations of Jean Schlumberger. Karishma Tulsidas takes a closer look at the resulting Masterpieces collection
TO SIMPLY CALL JEAN SCHLUMBERGER a jewellery designer is ignorance, an abomination even. He crafted jewels that were inspired by nature, which he interpreted as wonderfully playful artworks that used yellow gold as their canvas, and multihued gemstones and enamel as their colour palette. He was, by all intents and purposes, an artist.
And like many compelling artists, his legacy has lived on even 30 years after his death. His designs are still sold at Tiffany & Co, and if we didn’t know better, we would think that the Sixteen Stone rings and the Egg charms were created in the 21st century. Late last year, the American jeweller also released a high jewellery collection based on Schlumberger’s archival pieces. The Masterpieces collection is a menagerie of flora and fauna, imbued with that signature touch of whimsy that Schlumberger was famous for.
Oddly enough, when Tiffany & Co enlisted the French artist to design its jewels in 1956, his first collection was hewn primarily in platinum with diamonds. Then-Tiffany & Co chairman Walter Hoving requested that he employ his signature designs in gold, enamel and coloured gemstones, thus ushering a new era of decadence for the American jeweller.
This story is from the March 2018 edition of Singapore Tatler.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the March 2018 edition of Singapore Tatler.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Mathew Leong
As the Norway-based Singaporean chef celebrates a milestone year both personally and professionally, he opens up about the toughest moments of his career and why failing is not an option
Asian Inspirations
Chef Ace Tan on his second restaurant, Asu-his love letter to regional Asian cuisine
State of the Arts
Arts nominated member of parliament Usha Chandradas discusses growing the creative economy by focusing on both supply and demand
Through a Curator's Lens
Circe Henestrosa, a fashion curator and the head of the School of Fashion at Lasalle College of the Arts, University of the Arts Singapore, merges her personal connection with artist Frida Kahlo with her extensive curatorial experience to explore intersecting themes of identity, disability and cultural heritage
Second Nature
Poet and educator Yong Shu Hoong brings fresh perspectives to the helm of the Singapore Writers Festival, from interdisciplinary perspectives to multilingual programmes
Wine Down
Nothing wraps up the day like a nice glass of vino. From flashy hedonistic escapades to geeky watering holes, these new wine bars promise celebrated viniferous pours that will please even the most discerning of oenophiles
A Legacy in Silhouettes
Kristina Blahnik, CEO of the designer shoe brand Manolo Blahnik and the niece of its legendary founder, shares her insights on preserving the house's heritage and introduces the new Manolo's Silhouettes campaign
To Have and to Hold
With its sumptuous textures, Loro Piana's elegant autumn/winter 2024 collection is a chic celebration of craft, quality and the universal appeal of tactility
Scent of Strength
Hermès unveils its first chypre perfume, Barénia―a captivating fragrance crafted by renowned perfumer Christine Nagel that embodies bold femininity and celebrates the brand's rich heritage
Nocturnal Revival
Nighttime skincare rituals will get a boost of supercharged restoration with La Mer's new Rejuvenating Night Cream