Support Your Immune System with Grapes
The Best of Times|October 2020
FAMILY FEATURES
Support Your Immune System with Grapes

Boosting immune function through a healthy diet has become an important new focus for many people these days. One key dietary recommendation is to eat more fruits and vegetables each day to improve immune function and prevent heart disease and diabetes. When looking to guide your family to healthier snacks and meals or simply trying to mix up your at-home menu, success can be as simple as rethinking the ingredients you choose to use, including your favorite produce, such as grapes.

Fresh grapes, for example, make for an ideal snack because they are tasty, healthy, hydrating and refreshing, but grapes can also be used to make good-for-you dishes that are also satisfying and delicious. Grapes of all colors – red, green and black – are a natural source of beneficial antioxidants and other polyphenols. Plus, they are naturally fat-free, cholesterol-free and contain virtually no sodium.

Visit GrapesFromCalifornia.com for more nutritious family recipes.

Moroccan Grape and Grilled Chicken Bowls with Grape Vinaigrette

Servings: 4

COUSCOUS:

1 cup Israeli couscous

This story is from the October 2020 edition of The Best of Times.

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This story is from the October 2020 edition of The Best of Times.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.