These days, happiness is both a subject for research and a state of mind. Author Veronica Henry shares her sources of contentment over the years
When I was a little girl, my idea of happiness was books and baking. A day spent making a cake followed by curling up with the likes of Louisa May Alcott or Laura Ingalls Wilder was perfection. I was quiet and shy, not particularly physical or adventurous, so I liked to stay in my comfort zone.
As I grew up, I became more daring and outgoing. In my twenties and early thirties, I strove for career success, a big house, the latest clothes, a flashy car. I was working in TV as a script editor, I had drive and ambition, and it made me happy to achieve and acquire. I’m not ashamed of it. It was the ’80s, after all!
I was working long, unsociable hours, so I took up horse riding – another childhood passion – to relieve the stress. One afternoon, I discovered my favourite horse at riding school, Marmalade, was for sale. On impulse, I bought him! He brought me hours of contentment, grooming him and polishing his tack, and trotting around the lanes – time to think, time to be myself. It was the perfect contrast to the demands of scripts and actors and producers.
This story is from the September 2019 edition of woman & home South Africa.
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This story is from the September 2019 edition of woman & home South Africa.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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