In presenting the third edition of its 2021 World Meat Series, Bedrock Bar & Grill brings vintage Australian beef to the table. For the uninitiated, the annual World Meat Series is a seasonal showcase of premium, unique and undiscovered meats sourced from around the world. This time it’s a trip to the land down under to savour the robust flavour and tenderness of vintage Australian beef in three exceptional dishes.
This story is from the September 2021 edition of Golf Asia.
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This story is from the September 2021 edition of Golf Asia.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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