The Grinch's Guide To Ramzan
National Geographic Traveller India|June 2018

A Nihari-Lover’s Ode To A Month That Once Had More Soul Than Sensation

The Grinch's Guide To Ramzan

Wow! You must be bingeing till sunrise, no? Kebabs, keema, chops?”

“Oh yes! Totally,” would be my rehearsed response to my curious carnivorous Catholic friends in the college foyer.

“You see… come Ramzan and Allah blesses us with three stomachs, two aortas and Padma Lakshmi’s metabolism.”

“What ya man, Humaira,” they’d laugh awkwardly and then pop the question—“So when are you taking us to Minara?”

For the uninitiated, the eponymous 500-metre stretch leading to the pistachio green-domed Minara Masjid, is where much of Bombay convenes to indulge in an artery-choking food orgy every Ramzan. Expats come to exoticise Mozlim food in a Mozlim ghetto. Nikon-garlanded food bloggers congregate to expand their portfolios and midriffs. Foodie friends and pile-ons drag that one Muslim friend here to devour platefuls of fiery bheja masala, greasy keema baida roti and steaming quail tandoori. The bird is grilled fresh after it is retrieved from cages festooned outside stalls where surma-eyed men compete for your attention and what’s in your wallet.

Diese Geschichte stammt aus der June 2018-Ausgabe von National Geographic Traveller India.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

Diese Geschichte stammt aus der June 2018-Ausgabe von National Geographic Traveller India.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

WEITERE ARTIKEL AUS NATIONAL GEOGRAPHIC TRAVELLER INDIAAlle anzeigen
Best Of The World 2023
National Geographic Traveller India

Best Of The World 2023

Travel inspiration is everywhere. The question is where to go next. Here's our annual list of enlightened destinations for the year aheadplaces filled with wonder, rewarding to travellers of all ages, and supportive of local communities and ecosystems. Framed by five categories (Community, Nature, Culture, Family, Adventure), these destinations are under the radar, ahead of the curve, and ready for you to start exploring.

time-read
10+ Minuten  |
November - December 2022
Α ΗΟΜΕ IN THE HILLS
National Geographic Traveller India

Α ΗΟΜΕ IN THE HILLS

Skyview by Empyrean is a onestop destination for adventure and leisure in Jammu

time-read
3 Minuten  |
November - December 2022
ENTER THE PICTURE POSTCARD
National Geographic Traveller India

ENTER THE PICTURE POSTCARD

A stylish luxury hotel in Thimphu's northern outskirts is where illustrious Bhutanese and travellers alike are finding their happy place

time-read
6 Minuten  |
November - December 2022
48 Hours : Seattle Leads The Way
National Geographic Traveller India

48 Hours : Seattle Leads The Way

The jewel of the Pacific Northwest is one of America’s greenest and grooviest culture capitals

time-read
8 Minuten  |
November - December 2022
BIG BINGE: DUBAI FOR THE JET-SETTING GOURMAND
National Geographic Traveller India

BIG BINGE: DUBAI FOR THE JET-SETTING GOURMAND

Delightful degustation menus, French brasseries with art-inspired menus and Japanese diners excelling at nostalgia—the Dubai Food Festival 2022 justified the city’s status as one of the world’s premier food capitals

time-read
4 Minuten  |
November - December 2022
CULTURE COOL - UNDER THE EMIRATI SUN
National Geographic Traveller India

CULTURE COOL - UNDER THE EMIRATI SUN

Home to one of the world’s grandest mosques, an exciting emerging arts district on Saadiyat Island and an entertainment hub promising genuine thrills, Abu Dhabi has arrived in the league of extraordinary family destinations

time-read
4 Minuten  |
November - December 2022
ONLY IN OTTAWA
National Geographic Traveller India

ONLY IN OTTAWA

ACTIVE ADVENTURES, BUZZY BREWERIES AND NEIGHBOURHOODS THRIVING WITH BARS AND BOUTIQUES— CANADA'S BIJOU CAPITAL HAS PLENTY TO DISCOVER BEYOND THE HALLS OF PARLIAMENT

time-read
2 Minuten  |
November - December 2022
OF FRENCH FINESSE
National Geographic Traveller India

OF FRENCH FINESSE

QUENELLE DE BROCHET IS A REGIONAL LEGACY DISH HAILING FROM LYON. THE OVAL, POACHED PIKE DUMPLINGS ARE BELIEVED TO HAVE BEEN INVENTED BY A PASTRY CHEF TO REGULATE FISH OVERPOPULATION

time-read
2 Minuten  |
November - December 2022
Coorg: A WILD ROAST
National Geographic Traveller India

Coorg: A WILD ROAST

Back in another timber den of Karnataka, native wildlife and humble stories surprise Suhas Dwarkanath as he sips on a bold cup of robusta.

time-read
10+ Minuten  |
November - December 2022
DIVING INTO RAS AL KHAIMAH
National Geographic Traveller India

DIVING INTO RAS AL KHAIMAH

THE U.A.E'S NORTHERNMOST EMIRATE IS ALL ABOUT ENJOYING NATURAL TREASURES, FROM SOARING OVER THE AL-HAJAR MOUNTAINS ON THE WORLD'S LONGEST ZIPLINE TO PERUSING PRECIOUS PEARLS BY THE SEASHORE

time-read
6 Minuten  |
September - October 2022