Tell us about Phend Pharmaceuticals.
South African company Phend Pharmaceuticals was founded by our CEO, Chris Vorster, in 1992. We research, develop, market and distribute a range of proprietary products, which are exported to 17 countries around the world.
Our specialities include quantum physics, nanotechnology (specifically used for the manufacturing of the disinfectant Peroxsil Ag+) and organic chemistry.
We focus on disinfection of agricultural and industrial operations, human wellness, aesthetic enhancement and longevity.
All of the ingredients in our products are organic and eco-friendly.
What makes Peroxsil Ag+ unique?
The base ingredient in many cleaning and disinfecting products is chlorine, and while it is highly effective in killing pathogens and biofilms, it is also unstable, with changes in pH and temperature rendering it neutral. Chlorine is also harmful to the environment, and the gas released from chlorine is toxic to humans and animals.
Our product, Peroxsil Ag+, is a solution of hydrogen peroxide (H2O2) that is stabilised using proprietary ionic silver-based chemistry.
Peroxsil Ag+ is chlorine and alcohol free, with no corrosive effects on usual materials of construction during application. After use, it simply degrades into harmless water and oxygen.
Silver has an anti-senescence property that increases shelf life. Conventional disinfectants fail to protect against re-exposure to pathogens, but silver H2O2 guarantees a long-lasting protection from microbes all along the delivery chain. Considering all this, Peroxsil Ag+ could help farmers reduce their sky-high input costs as crop yield and animal performance would increase.
This story is from the 24 February 2023 edition of Farmer's Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the 24 February 2023 edition of Farmer's Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
New farmers' seedling pitfalls
Inexperienced farmers may be tempted to grow seedlings from seed themselves, but they have much to gain by trusting a seedling grower at a nursery to perform this task for them instead
South African avocado production: a success story
Avocado production in South Africa has expanded markedly since the industry's humble beginnings over 80 years ago. From a small grove planted in 1938 in what was then Nelspruit, the industry has blossomed to seven million trees planted on 20 000ha. Dr Guy Witney, project manager at Great Brak Avos, spoke to Annelie Coleman about the country's avocado production.
Unlocking value through livestock exports
Exporting livestock might sound like a daunting business that's better left for big companies, but Gerrie Ferreira, who farms near Oudtshoorn in the Western Cape, has been doing it successfully for almost 30 years, sometimes in partnership with other breeders. He spoke to Glenneis Kriel about the huge potential this market holds, and offers some advice for farmers who are contemplating going this route.
An agribusiness's dedication to community upliftment
For agribusiness NWK, located in Lichtenburg, North West, corporate social investment is an important part of creating a positive influence alongside financial returns. Johan Bezuidenhout, NWK’s group manager of corporate marketing and communication, spoke to Annelie Coleman about why the company chooses to invest millions of rands in the area it operates in every year.
Empowering dreams, transforming lives
Since its launch in 2013, the Agri's Got Talent competition has revolutionised the lives of many farmworkers by unlocking their hidden talents and fostering a culture of empowerment. Glenneis Kriel spoke to various finalists about how the contest has changed their lives.
Foreign investment: agriculture maintains its appeal
South Africa remains a popular destination for foreign investors, despite an often negative outlook from its citizens. It is a gateway to Africa, and with its counterseasonal production to the Northern Hemisphere and favourable weather, local agriculture is especially well placed to attract foreign interest, bringing with it hope for rural communities
The real value and message of COP29 for SA agriculture
While the 2024 Conference of the Parties may have disappointed those who hoped for real progress, it's more important for South African agriculture to highlight its role in carbon mitigation
Improving efficiencies in feed and grain milling
Bühler, a Swiss-based company that provides solutions and equipment for various industries, including food and animal feed processing, has pledged that by 2025, it will deliver scalable solutions that will reduce energy, waste and water by 50% in the value chains of its customers.
Tips for better olive production
At an SA Olive Association field day in November, industry experts shared ways to improve olive production efficiencies, from soil preparation to harvesting.
More effort needed to protect vulnerable cheetah
On International Cheetah Day, commemorated every year on 4 December, emphasis was placed on the vulnerability of the species.
