When the three Lingenfelder brothers, Albert, Guillaume, and Francois, joined their family fruit farm near Villiersdorp in the Western Cape in 1995, 2002 and 2004 respectively, they were disappointed about the yield per hectare of apples and pears.
In 2008, they joined Two-a-Day Group, and the then technical team, headed by Dr Mias Pretorius, went out of its way to help the brothers increase their tonnages of apples in particular. Today, their farm, Rustfontein, produces 75% more crates of apples than in earlier years and is amongst the top 5% of suppliers to Fruitways, a specialist marketer of apples and pears.
The Lingenfelders' technical adviser, Anton Muller, also has a major influence on their success.
"Anton has the vast industry experience and is a top specialist in his field. We work well with him because we share the same vision and production philosophy," says Albert.
HIGH-DENSITY PLANTING
Albert identifies the switch from traditional to higher planting densities as one of their main game changers. The first apple trees on the farm were planted at 5m x 3m intervals in 1978, and this was reduced over time to 4,5m x 1,5m, and then to 3,5m x 1,5m in 2016.
"Instead of 666 trees/ha, we now have 1905 trees/ha, allowing us to maximise income, while using our land, water and other resources, such as pumps, farm implements, and labour, more efficiently," he explains.
The farm has 110ha planted to apples and 36ha to pear trees, with about one-third of the apple orchards so far being planted at high density.
Guillaume encountered the results of high-density planting first-hand in 2016 when he accompanied Two-a-Day's technical team to Bolzano, Saluzzo, and South Tyrol in Italy to study how the Italians farmed apples.
This story is from the Farmer's Weekly 30 September 2022 edition of Farmer's Weekly.
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This story is from the Farmer's Weekly 30 September 2022 edition of Farmer's Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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