Ghana, along with Côte d’Ivoire, produces more than two-thirds of the world’s cocoa.
“To place this in context, they were earning, in many instances, below UN-defined poverty levels prior to that period, with COVID-19 and subsequent negative pressures on crop prices and fertilisers only resulting in making the situation even more challenging for them.
This story is from the Farmer's Weekly 2 June 2023 edition of Farmer's Weekly.
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This story is from the Farmer's Weekly 2 June 2023 edition of Farmer's Weekly.
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