A fourth generation of passionate Karoo livestock farmers is doing more than making hay while the sun shines, turning high-quality crops grown along a major river into nutritional animal feed, and using a world-class machine to unload raw products and load ready feeds for wide distribution.
This story is from the 23 February 2024 edition of Farmer's Weekly.
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This story is from the 23 February 2024 edition of Farmer's Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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