The moment you step inside Alba, the European restaurant located within the opulent confines of JW Marriott Hotel Bengaluru, the warm hues and contemporary décor catch your attention the ambiance exudes elegance and sophistication. The restaurant recently unveiled its latest culinary offering - a tantalising new menu curated by Executive Italian Chef Matteo Arvonio. His culinary experience speaks to every aspect of the menu, from the meticulously-crafted appetisers to the indulgent desserts.
This story is from the May 2024 edition of Femina.
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This story is from the May 2024 edition of Femina.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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