Big FYSH
For six months since it opened here at Singapore's Edition Hotel, Sydney's celebrated seafood chef, Josh Niland has made a strong case for eating the entire fish ice-cream made of fish eyes, noodles made of fish bones, and so on.
この記事は L'OFFICIEL Singapore の May 2024 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は L'OFFICIEL Singapore の May 2024 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
ART of Living
It's not too late to catch the A Glimpse of Van Cleef & Arpels' Art de Vivre exhibition at Les Jardins Secrets, a hidden space within the Maison's boutique at The Raffles Hotel Singapore.
Caffè SOCIETY
Prada’s ION store has been re-styled and now houses the first in-boutique Prada Caffè in Southeast Asia
Green Goddess
Has rural ever looked this chic?
High TEA
You're not seeing snakes. Or are you?
Far From HOME
For chefs Chen Kentaro and Akane Eno, leaving home to bring their culinary heritage abroad is a journey of reinvention and resilience
Generation PIAGET
For Piaget, the word “family” does not just symbolise familial bonds, but an extended network of close friends and clientele bound by daring creativity and exceptional elegance
RIGHT HERE, RIGHT NOW
With the soon-to-be-released series, Shine, Thai actor and Piaget's Global Ambassador, Apo Nattawin is ready to radiate with joy once more
Scentsational
Loro Piana's ultra-fine materials such as Vicuña, Cashfur, and precious wool are always the starting point for its wide range of products.
Mastering Mocha Mousse
Warm, rich and soothing, Pantone Colour of the Year 2025, Mocha Mousse, is one trendy yet neutral hue a veritable all-in-one.
RED PARADE
\"Red is a very energetic and beneficial colour. It is the colour of life. I love red and I think it suits almost every complexion. It is good for any time, too,\" the late Monsieur Dior famously said.