Euskalduna Studio
Count yourself lucky if you manage to snag a table at this one-Michelinstarred restaurant, where chef Vasco Coelho Santos showcases a global cuisine with Portuguese accents. Expect a smorgasbord of seafood delights, including amberjack, monkfish, tuna, prawn and octopus. Once a testing space for culinary ideas and newfangled techniques, the intimate restaurant now houses 16 seats, eight counter seats overlooking the kitchen, and two tables. The oyster pancake will be your new favourite as it sets off many sensory pleasures in its excellent mastery of flavour and texture.
The Royal Cocktail Club
Nestled in a quiet street corner, The Royal Cocktail Club is the embodiment of somebody’s beloved, return-every-Friday-night type of bar. It is uncompromising on the quality of its cocktails, with Neverland—which transports you back to your childhood with that beautifully toasted marshmallow on top—and San Juan being hot favourites. Coupled with old-timey jazz playing in the background, this is the optimum spot for a memorable night out.
São Bento Railway Station
This story is from the May, 2024 edition of Vogue Singapore.
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This story is from the May, 2024 edition of Vogue Singapore.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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