Ryan Chetiyawardana's perfect Martini
60ml Beefeater gin
15ml Martini Extra Dry
1 drop orange bitters
Stir over ice, then carefully strain into a very cold, small cocktail glass with a Nocellara olive. Spritz a lemon twist over the top, but discard.
Ever tasted a Flower Thrower? What about a Nuts for Nuts? If they don't sound familiar, just one bar (London's excellent Coupette, as it happens). However, if asked whether you've ever sipped a Martini or Mojito, an Old Fashioned or a Manhattan, bets are you'll know.
While some cocktails lodge in our collective consciousness, others remain one-bar wonders. But why? We asked some of the world's top bartenders. Ryan Chetiyawardana, aka Mr Lyan (pictured above), of London's award-winning Lyaness, Chelsie Bailey (see p78) of The Savoy's American Bar, Simone Caporale (see p80) of Barcelona's innovative Sips, and Linden Pride (see p79) of Italian favourite Dante NYC weigh in.
INSIDE THE GLASS
Let's start with the practicalities. Our experts agree that in order to become a classic in the first place, a cocktail has to be easy to replicate; otherwise it'll never make it beyond the bar in which it was invented. Replicability depends on how simple the recipe is to make, and how easy the ingredients are to find.
This story is from the June 2023 edition of Decanter.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the June 2023 edition of Decanter.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Wine lover's guide to ALSACE
Pretty postcard villages, delicious food, fascinating history and, of course, excellent wines - this beautiful northeastern corner of France has everything a wine lover could ask for
José Pizarro does Christmas Spanish style
In a Decanter exclusive, the celebrated chef offers up an alternative menu for the seasonal celebration
Perfect whiskies for wine lovers at Christmas
What better gift could there be for a wine and whisky lover than a whisky matured in barrels previously used for wine? Our selection of 12 great bottles shows just why it can be a match made in heaven
WHITE CHATEAU
Hitherto a bit-part player, the white wines of this celebrated southern Rhône region are well placed to find themselves increasingly in the spotlight, as a result of the changing climate conditions. Our Rhône expert recommends 20 of his favourite examples to seek out
Chablis 2023
Variable weather made it challenging at times, but a late hot spell came to the rescue, resulting in plenty of good wines for drinking and for keeping. Having tasted almost 400 Chablis 2023 wines, our expert selects 30 of his favourites, along with five from top producers in neighbouring crus
Looking BACK, looking AHEAD
As 2024 draws to a close, we asked eight of our regular contributors to nominate their most memorable wine experiences of the year and to reveal what they're anticipating most in their plans for 2025
25 TOP SYRAH/SHIRAZ REDS
Two names, a multitude of personalities. For almost two centuries, Syrah has been woven into the fabric of the southern hemisphere's wine world. Today, it makes some of the most exciting and terroir-expressive wines to be found south of equator, with a growing shift towards single-site bottlings
A Resource for the World? - Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation's borders
Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation’s borders
Great Cabernets of South America
Other varieties may hog the limelight across South America, but the world’s most popular grape for red wines has played a critical role in the continent's wine heritage. We trace Cabernet Sauvignon’s story here, and recommend 16 benchmark wines to try
PROVENCE by train and bike
With rail links to Paris, Nice, Marseilles and beyond, a vast network of cycle paths and quiet roads, and a plethora of historic wine estates, Provence is an ideal destination for an eco-friendly, car-free and carefree) holiday
