Telmo Rodríguez, you sense, doesn’t like to be labelled or pigeonholed. In London to present his latest range of wines – a fascinating set of single-origin Riojas – he immediately takes issue with being introduced to a group of sommeliers as a ‘driving winemaker’.
‘No, no, no, please, I hate that,’ he protests. ‘I’m not a “driving winemaker”, and I don’t make wine “all over Spain”. I haven’t even been all around Spain because it’s just way too big… Or they call me “enfant terrible”, and I’m 60 years old! It doesn’t make sense to me at all.’
Why do people say such things about one of Spain’s most dynamic contemporary winemakers? As with most clichés, a germ of truth lies within. Rodríguez has made wine in a lot of different Spanish locations – more than 12, at a conservative estimate – and that has inevitably involved quite a bit of time on the autopista.
As for enfant terrible… well, Rodríguez has a habit of speaking his mind: ‘The Rioja business is to produce as much as you can, as cheaply as you can… We want to create a red line between industrial Rioja and human-scale Rioja.
‘The Rioja model of producing 400 million bottles in three categories [age-based crianza, reserva and gran reserva] is dead. No one in fine wine can understand an appellation like that. Imagine Bordeaux with three age classifications…’
A Resource for the World? - Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation's borders
Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation’s borders
Great Cabernets of South America
Other varieties may hog the limelight across South America, but the world’s most popular grape for red wines has played a critical role in the continent's wine heritage. We trace Cabernet Sauvignon’s story here, and recommend 16 benchmark wines to try
PROVENCE by train and bike
With rail links to Paris, Nice, Marseilles and beyond, a vast network of cycle paths and quiet roads, and a plethora of historic wine estates, Provence is an ideal destination for an eco-friendly, car-free and carefree) holiday
IN THE MIX
These days most of the world’s vineyards are planted to just a single variety, but what happens when multiple varieties are planted, harvested and blended together?
Malvasia A BUYER'S GUIDE
If ever a grape was hard to pin down, it'd be Malvasia. Indeed it’s not even a single grape variety. In all of its many varied, and often completely unrelated guises, it has been the mainstay of popular wine styles across the centuries. Our expert takes a closer look...
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It’s not so much a new direction for winemakers in Ribera del Duero, but a growing recognition that traditional methods and wine styles set aside by the previous generation can now provide a way ahead to revitalise the region
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Up for a challenge? For winemakers as much as wine drinkers, getting a handle on a mercurial grape such as Roussanne isn't easy. But wherever it's grown, when the balance is right, it truly repays the effort
Napa Cabernet 2021
There's a lot of excitement about this vintage, in which conditions were relatively calm and temperatures stable through summer. Ongoing drought reduced yields but intensified flavours, but it means quantities are down and you may need to act fast to secure top wines. Our Napa correspondent selects 60 great wines from more than 500 that he tasted, with many very high scores
10 reason to discover Uruguay
Squeezed between Brazil and Argentina on the Atlantic coast, Uruguay has mostly flown under the tourist radar - until now. Once dubbed 'the Switzerland of the Americas', it's a welcoming country that has much to offer the travelling wine lover
Leo Erazo
The old vines and special terroir of Itata, southern Chile, have beena source of inspiration for this intrepid winemaker. The 2023 fires were a setback, but his commitment to this ancient wine land is undiminished
