VISIT ISTRIA a wine lover's tour
Decanter|August 2023
With its promise of medieval hilltop vistas, Mediterranean-influenced fine dining and truffle hunts, not to mention a glut of Croatia's best wineries, who could resist a gastronomic stay on the Istrian peninsula?
JANE FOSTER
VISIT ISTRIA a wine lover's tour

Comombining a blissful rugged coast and a lush green interior, the Istrian peninsula offers views of the towering mountains of Slovenia and Italy to the north, and the glistening blue Adriatic to the east and west. This is where Central Europe meets the Mediterranean. The industrial port city of Pula, founded by the Romans, sits on Istria's southern tip, while the cheerful seaside resorts of Rovinj and Poreč lie on the west coast. Inland you'll find undulating hills carpeted with vineyards, olive groves and oak forests (concealing pungent truffles), overlooked by medieval-walled hilltowns such as Motovun and Grožnjan in the north.

Culturally, the Illyrians, Romans, Byzantines, Venetians and Austro-Hungarians have all left their marks here. Much of Istria came under Venice from the 13th century until the fall of the Venetian Republic in 1798, and the Italian influence is apparent in the centuries-old fortifications, churches and loggias, in the local cuisine (lots of pasta, gnocchi and risotto dishes, as well as fresh Adriatic seafood) and the dialect.

Whether you are a keen wine enthusiast after new discoveries or just looking for the perfect weekend getaway, Istria has plenty to offer.

Pula 

The skyline of Pula is dominated by an impressive Roman amphitheatre (pictured opposite), while the site of the forum is now the main square, overlooked by the proud temple of Augustus. Roman relics are displayed in the Archaeological Museum of Istria. Explore the covered market for deliciously fresh seafood in the morning and in the evening enjoy the sunset, followed by the multi-coloured illumination of the industrial port zone. Winery to visit Benazić (vinabenazic.com)

Bale

This story is from the August 2023 edition of Decanter.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the August 2023 edition of Decanter.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM DECANTERView All
A Resource for the World? - Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation's borders
Decanter

A Resource for the World? - Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation's borders

Argentina is unique in the genetic diversity preserved in much of its vine material. With climate change and disease posing increasing threats worldwide, Catena Zapata winery is asking what lessons can be learned to protect vineyards within and beyond the nation’s borders

time-read
8 mins  |
September 2024
Great Cabernets of South America
Decanter

Great Cabernets of South America

Other varieties may hog the limelight across South America, but the world’s most popular grape for red wines has played a critical role in the continent's wine heritage. We trace Cabernet Sauvignon’s story here, and recommend 16 benchmark wines to try

time-read
7 mins  |
September 2024
PROVENCE by train and bike
Decanter

PROVENCE by train and bike

With rail links to Paris, Nice, Marseilles and beyond, a vast network of cycle paths and quiet roads, and a plethora of historic wine estates, Provence is an ideal destination for an eco-friendly, car-free and carefree) holiday

time-read
6 mins  |
September 2024
IN THE MIX
Decanter

IN THE MIX

These days most of the world’s vineyards are planted to just a single variety, but what happens when multiple varieties are planted, harvested and blended together?

time-read
3 mins  |
September 2024
Malvasia A BUYER'S GUIDE
Decanter

Malvasia A BUYER'S GUIDE

If ever a grape was hard to pin down, it'd be Malvasia. Indeed it’s not even a single grape variety. In all of its many varied, and often completely unrelated guises, it has been the mainstay of popular wine styles across the centuries. Our expert takes a closer look...

time-read
9 mins  |
September 2024
RIBERA ADOPTS THE NEW OLD WAYS
Decanter

RIBERA ADOPTS THE NEW OLD WAYS

It’s not so much a new direction for winemakers in Ribera del Duero, but a growing recognition that traditional methods and wine styles set aside by the previous generation can now provide a way ahead to revitalise the region

time-read
8 mins  |
September 2024
Roussanne around the world
Decanter

Roussanne around the world

Up for a challenge? For winemakers as much as wine drinkers, getting a handle on a mercurial grape such as Roussanne isn't easy. But wherever it's grown, when the balance is right, it truly repays the effort

time-read
10+ mins  |
September 2024
Napa Cabernet 2021
Decanter

Napa Cabernet 2021

There's a lot of excitement about this vintage, in which conditions were relatively calm and temperatures stable through summer. Ongoing drought reduced yields but intensified flavours, but it means quantities are down and you may need to act fast to secure top wines. Our Napa correspondent selects 60 great wines from more than 500 that he tasted, with many very high scores

time-read
4 mins  |
September 2024
10 reason to discover Uruguay
Decanter

10 reason to discover Uruguay

Squeezed between Brazil and Argentina on the Atlantic coast, Uruguay has mostly flown under the tourist radar - until now. Once dubbed 'the Switzerland of the Americas', it's a welcoming country that has much to offer the travelling wine lover

time-read
5 mins  |
September 2024
Leo Erazo
Decanter

Leo Erazo

The old vines and special terroir of Itata, southern Chile, have beena source of inspiration for this intrepid winemaker. The 2023 fires were a setback, but his commitment to this ancient wine land is undiminished

time-read
8 mins  |
September 2024