
IT is not only plants that come in and out of fashion; entire approaches to gardening experience the same ebb and flow. Fifty years ago, gardeners would have been at ease discussing groundcover plants and garden publications would have been filled with advice about what plants could best be used en masse to smother weeds, retain moisture or simply cut down on maintenance. Today, the talk is of plant communities, planting matrixes and prairies, never of anything as old-fashioned as groundcover.
The word itself is perhaps part of the problem, evoking images from the 1970s of sterile plantings in supermarket car parks or around municipal buildings, with swathes of periwinkles and dull shrubs. Recently, the term 'monoplanting' has been used to describe groundcover, but this is probably not going to catch on with sensible gardeners. Whatever term we use, most gardens have places that would be improved by planting large areas of a single plant and most gardeners would appreciate the lighter workload involved compared, for example, with maintaining a mixed border. The point is not to get fixated on terms and styles that might seem outmoded, but to appreciate that large plantings of a single plant can be both practical and an important element in the design of a garden.
Diese Geschichte stammt aus der September 13, 2023-Ausgabe von Country Life UK.
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Diese Geschichte stammt aus der September 13, 2023-Ausgabe von Country Life UK.
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A trip down memory lane
IN contemplating the imminent approach of a rather large and unwanted birthday, I keep reminding myself of the time when birthdays were exciting: those landmark moments of becoming a teenager or an adult, of being allowed to drive, to vote or to buy a drink in a pub.

The lord of masterly rock
Charles Dance, fresh from donning Michelangelo’s smock for the BBC, discusses the role, the value of mentoring and why the Sistine chapel is like playing King Lear

The good, the bad and the ugly
With a passion for arguing and a sharp tongue to match his extraordinary genius, Michelangelo was both the enfant prodige and the enfant 'terribile’ of the Renaissance, as Michael Hall reveals

Ha-ha, tricked you!
Giving the impression of an endless vista, with 18th-century-style grandeur and the ability to keep pesky livestock off the roses, a ha-ha is a hugely desirable feature in any landscape. Just don't fall off

Seafood, spinach and asparagus puff-pastry cloud
Cut one sheet of pastry into a 25cm–30cm (10in–12in) circle. Place it on a parchment- lined baking tray and prick all over with a fork. Cut the remaining sheets of pastry to the same size, then cut inner circles so you are left with rings of about 5cm (2½in) width and three circles.

Small, but mighty
To avoid the mass-market cruise-ship circuit means downsizing and going remote—which is exactly what these new small ships and off-the-beaten track itineraries have in common.

Sharp practice
Pruning roses in winter has become the norm, but why do we do it–and should we? Charles Quest-Ritson explains the reasoning underpinning this horticultural habit

Flour power
LONDON LIFE contributors and friends of the magazine reveal where to find the capital's best baked goods

Still rollin' along
John Niven cruises in the wake of Mark Twain up the great Mississippi river of the American South

The legacy Charles Cruft and Crufts
ACKNOWLEDGED as the ‘prince of showmen’ by the late-19th-century world of dog fanciers and, later, as ‘the Napoleon of dog shows’, Charles Cruft (1852–1938) had a phenomenal capacity for hard graft and, importantly, a mind for marketing—he understood consumer behaviour and he knew how to weaponise ‘the hype’.