BERRY NUTELLA PIKELET STACKS
SERVES 4
PREP AND COOK: 15 MINS
1 Spread half the pikelets evenly with Nutella. Sandwich together with remaining pikelets.
2 Melt half the butter in a large, non-stick frying pan over a medium heat. Add half the pikelet sandwiches. Cook for about 2 minutes on each side, or until lightly golden. Remove from pan. Cover to keep warm. Repeat with remaining butter and pikelets.
3 Serve sprinkled with cinnamon sugar and topped with berries.
BLUEBERRY RIPPLE, ICE-CREAM SANDWICHES
MAKES 13
PREP: 10 MINS
1 Grease a large, deep loaf pan. Line base and sides with baking paper.
This story is from the March 02, 2023 edition of That's Life Magazines.
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This story is from the March 02, 2023 edition of That's Life Magazines.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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