01 SHANGRI-LA SINGAPORE'S CHRISTMAS ORIGIN GIN
The rich and spicy flavours of Christmas fruitcake are reimagined into a gin by Shangri-La Group's head sommelier Britt Ng. It is infused with cinnamon, cloves, almond, vanilla, and candied orange, and blended with English fruitcake before undergoing another round of distillation. All you need is a splash of tonic water to make a Christmas-centric cocktail with this festive gin.
bit.ly/shangrilafestive22
02 THE FULLERTON HOTEL SINGAPORE'S CHRISTMAS CAROUSEL
This story is from the December 2022 edition of The PEAK Singapore.
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This story is from the December 2022 edition of The PEAK Singapore.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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