Q. You will be opening a restaurant in Dubai soon. How long has this plan been cooking?
Nine months. I had been saying no to many restaurant projects because I wanted to spend more time with family. But Dubai is a booming market, and Indian food has reached a space where people appreciate where we come from...It just felt right.
Q. What can one expect?
This story is from the August 28, 2023 edition of India Today.
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This story is from the August 28, 2023 edition of India Today.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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