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Winter souping
Island Ad-Vantages|February 20, 2025
I make a version of this soup every year, when soup season strikes and I am craving something hot, substantial and aromatic.
- BY MAGGIE WHITE

Just like cradling a mug of coffee or tea instantly seems to lower my blood pressure, so, too, does holding a large bowl filled with a warm and satisfying meal on a very cold Maine day. While I understand the appeal of broth-based soups—chicken noodle is truly good for our souls, and for colds—I am partial to a thicker consistency in my soups.

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Winter souping
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